February 6, 2014
Chris’s Cooking Tip of the Week: How to get a yummy crust on your steak! Step 1: Cook the meat at room temperature. Step 2: Heat pan super super hot. (Don’t use a nonstick pan!) Step 3: Put oil in pan. Step 4: Add steak and DON’T TOUCH for 3 minutes! ***Don’t forget the salt
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February 5, 2014
The Farm Cake is back and better than ever! Mention this post and receive 10% off your Farm Cake purchase on Wednesday February 5th, 2014! Limit one per customer.